Saturday, October 5, 2013

White Cake

Ingredients:

White Sugar        - 1 Cup
Butter                 - 1/2 Cup
Eggs                   - 2
Vanilla extract     - 2 tsp
All purpose flour - 1 1/2 Cups
Baking Powder   - 1 3/4 tsp
Milk                   - 1/2 Cup

Preparation:

* Preheat oven to 350 F. Grease the pan
* Cream together sugar and butter. Then beat in the eggs and stir in Vanilla.
* Mix flour and baking powder
* Mix this with the cream mixture
* Pour the milk and stir until the batter is smooth
* Pour the batter into the pan and bake in the over for 30 - 40 mins

No comments:

Post a Comment